Are you looking for some vegan delectable that are easy to cook at home? If yes, then you are going to be satisfied for sure as we share the authentic vegan hummus pizza recipe. If you are following a vegan diet for quite a long time, you must have tasted this fantastic pizza at the vegan restaurants. This pizza comes with vegan toppings of onion and mushroom, making it taste heavenly. Hence, if you are fond of this pizza, here you go. Here is the simplest recipe of vegan hummus pizza shared by the experts. Preparing this pizza at home will never be a hassle as you will find the ingredients easily at the market or online. The method of this recipe is also quite easy and fast for your convenience.
Vegan Hummus Pizza
For the vegans, hummus is one of the best staple foods that provide the taste buds with fantastic taste and the body with essential nutrients. Hence, it has become the main ingredient of many vegan recipes that are filling and tasty. For a satisfying quick snack, you can always pair it with grape tomatoes and sliced veggies. When it comes to making pizza with it, you will be amazed to see the result. If you love both pizza and hummus, you are going to get a great combination of both in this recipe. Now, let us begin with the ingredients you need to prepare the vegan hummus pizza.
- Whole-wheat pitas: 6 (4-inch)
- Olive oil: 1 Tbsp.
- Shiitake mushrooms: 1 1/2 cups (sliced)
- Vidalia onion: 1/2 large (sliced)
- Grape tomatoes: 1 cup
- Pine nuts: 1/4 cup
- Fresh oregano: 3 Tbsp. (torn)
- Sabra Classic Hummus: 3/4 cup (divided)
To start with, you need to preheat the oven at 250 degrees F. Then, you need to place the pita bread on a baking sheet to let it toast. Here, you need to consider two factors. Firstly, prefer a non-stick baking sheet so that the bread doesn’t stick to it. Secondly, toasting the bread for 10 minutes is enough. After this, you need to heat 1/4 cup water in a small pan by switching the flame to medium-high heat. Now, start adding the onions and let it caramelize. You need to wait for 5-6 minutes to let the onions turn brown in color. Once it is caramelized and brown, set it aside and take another pan. Heat it and add some olive oil, as mentioned in the ingredients. Add the mushroom slices to the pan and stir well to cook for at least 5-6 minutes. Then, add the tomatoes and cook for another 2-3 minutes while stirring the ingredients continuously. Again, heat the oven to 350 degrees F and roast the pine nuts for 7-8 minutes. Now, it’s time to spread some hummus on the pita bread and add the toppings on onion, mushrooms, pine nuts, and tomatoes. Also, sprinkle some oregano, and your vegan hummus pizza is absolutely ready for serving instantly. Enjoy the pizzas with your guests at home.