Summer is an excellent time to enjoy delicious desserts after a good meal. If you like to prepare homemade desserts, easy and tasty ones are always a preferred option. But turning the oven on for every dessert might be a frustrating thing to do in summer. Apart from the heat, the oven uses up a whole lot of electricity, as well. So, why not go for desserts that require no baking and can be prepared in less time? Listed below are some such vegan no-bake desserts that can be prepared without an oven in less than 30 minutes:
Cookie Dough Bites No-Bake Desserts
A cookie is made of some wholesome ingredients and is mostly simple and instant. The ingredients used here are unprocessed and healthy for your health. The base of this delicious cookie is chickpeas, which have a lot of plant-based proteins, fiber, and manganese. The sweetener used here is not sugar, but Medjool dates and a bit of maple syrup. Lastly, you need some peanut butter to lend a nutty flavor to the cookie.
Dark Chocolate Bars
Vegan dessert needs only 5 minutes to be prepared. Start by mixing some coconut oil and cocoa butter to the chocolate to form the base. Next, add some maple syrup, cocoa powder, vanilla extract (optional) in it. Mix everything properly and pour the mixture into molds. You may use some cacao nibs on it to give it a crunchy flavor. Now, freeze it, and your dark chocolate bars are ready to be devoured.
Coconut Oil Cookies No-Bake Desserts
Coconut oil cookies are delicious no-bake vegan desserts that are entirely gluten-free. For this recipe, you need coconut oil in place of butter, and raw sugar too. Both these ingredients do not go through any refining process and, therefore, a perfect option to make cookies.
Mango Ice Cream No Bake Desserts
Mango ice-cream is a perfect vegan, no-bake dessert that fills with tropical flavors. You only need some frozen slices of mango and a cup of frozen diced mango for this recipe. Put everything in the blender to form a smooth paste and that makes your dish. You may have this vegan dessert right away or freeze it to harden.
Vegan chocolate pudding is filled with protein and a mouth-watering chocolate flavor. It is a thick, creamy, gluten-free, vegan dessert pack with the best fiber and calcium. The main ingredient here is the silken tofu. When you blend the tofu with cocoa powder, almond milk, and a bit of sugar, it thickens to form a great pudding.
Almond Butter Cookies
Butter cookies are not only delicious in taste but also highly nutritious at the same time. For this, you need some almond butter, unsweetened almond milk, coconut oil, vanilla extract, and some sesame and sunflower seeds as toppings. Once you mix all these ingredients, keep them at room temperature till they are firm. You can also refrigerate them if you want them to set quickly. These vegan almond butter cookies turn out quite crunchy and delicious.
Try these vegan desserts at home and fulfill your sweet tooth cravings!