Healthy Banana Bread


healthy banana bread

For me, banana bread is a soul-filling dessert that can satisfy even your deepest hunger. Since its main ingredient is banana, you won’t only get to enjoy its yummy taste. Because you will also get plenty of its health benefits. For today, we are about to show you another healthy but tasty dessert to help you keep your sweet cravings satisfied without compromising your health. Enjoy our healthy slice of banana bread today!

How To Cook A Healthy Banana Bread?

Banana bread is actually one of the classic American comfort food that can fill all the sides of a home smelling sweet and feeling warm. In fact, one bite makes everything better and better. Here, we will guide you on how to cook healthy banana bread in which you can read below. But first of all, you will be needing one bowl, some basic ingredients, and a few measuring cups to start. Get them and be right back!

Apparently, a homemade healthy banana bread comprises a lot of redeeming qualities that do not corrupt your health for eating one more slice. Our recipe today includes simple but quality ingredients such as banana, of course, whole wheat flour, maple syrup or honey. But if you want to switch into a whole lot healthier version. You can use NuNaturals Organic Green Banana Flour as an alternative to whole wheat flour and NuNaturals Maple Flavored Syrup to replace the regular honey or maple syrup.

Ingredients

Healthy Banana Bread

 ½ cup of melted virgin coconut oil (you can also use high-quality coconut oil or vegetable oil)

½ cup NuNaturals Maple Flavored Syrup (this is the healthiest alternative for maple syrup)

2 eggs

¼ cup milk (you can simply use water if you prefer)

½ teaspoon ground cinnamon

1 teaspoon NuNaturals Vanilla NuStevia (vanilla extract)

½ teaspoon salt

1 teaspoon baking soda

1 ¾ cups of NuNaturals Organic Green Banana Flour (alternative for whole wheat flour)

Note: You can also add a ½ cup of mixed raisins, chocolate chips, chopped walnuts, fresh banana slices, peanuts, and so on.

Time To Bake!

baking banana bread
Healthy Banana Bread

Preheat the oven for 325°F and grease a 9” X 5” loaf pan.

Beat the honey together with the oil in a bowl using a whisk. Afterward, put the eggs, the milk, and mashed bananas then beat well. Also, make sure to use a melted oil, otherwise, let it melt in a warm place for about 3 minutes or warm in a microwave for ten seconds.

Add the vanilla, baking soda, salt as well as the grounded cinnamon using a whisk. And then, use a big spoon to stir the flour in and make sure to combine it very well. Here you are perfect to toss your preferred mix-ins and fold them in the mixture.

Put the entire mixture into the greased loaf pan then lightly sprinkle the cinnamon. Afterward, slide it inside the oven to bake for 55 – 60 min. If done, let it sit in a cool place to cool for about 10 minutes.

Then you are ready to take a big bite.

What makes this banana bread super healthy are its organic ingredients that include all the best benefits of banana and NuNaturals products. If you followed the upgraded recipe we provided above, you will get to experience the goodness of Stevia extract as well. Enjoy this tasty and healthy banana bread dessert today!

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